Nutritional evaluation of Moringa oleifera Lam. as a substitute for concentrate feed for bengal goat
Insufficient quality feed is a major limiting factor for goat production in many developing countries including Bangladesh. To overcome this problem, maximizing the use of locally available feed resources and locally grown forages is an alternative option. Moringa oleifera tree is a small tree cu...
محفوظ في:
المؤلف الرئيسي: | Sultana, Nasrin |
---|---|
التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2014
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/70344/1/FP%202014%2073%20-%20IR.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
مواد مشابهة
-
Characterization and formulation of bio-active fraction of Moringa oleifera Lam. leaves extract and its protective potential against acetaminophen toxicity
بواسطة: Karthivashan, Govindarajan
منشور في: (2016) -
Antioxidant properties of leaf and flower extracts of Moringa oleifera Lam (kelor) and their effects on acetaminophen-induced hepatotoxicity in vivo
بواسطة: Sharifudin, Syazana Akmal
منشور في: (2011) -
Evaluation of turbidity removal using Moringa oleifera lam. seeds
بواسطة: Bagh, Mohammad Golestan
منشور في: (2010) -
Evaluation of diabetic wound healing properties of moringa oleifera lam using in vitro and in vivo wound models
بواسطة: Muhammad Amali, Abubakar
منشور في: (2015) -
Hepatoprotective Effect of Moringa Oleifera Leaves Extract on Acetaminophen-Induced Liver Damage in Rats
بواسطة: Linggi Gaundar, Uma Nanthini
منشور في: (2007)