Molecular Cloning and Expression of a Thermostable Α-Amylase from Geobacillus Sp.

Starch degrading enzymes like amylase have received great deal of attention because of their perceived technological significance and economic benefits. Selection of a suitable strain is the most significant factor in the amylase production process. On the other hand the screening for a single am...

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Bibliographic Details
Main Author: Kassaye, Elias Kebede
Format: Thesis
Published: 2009
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