Evaluation on subcritical water extraction of phenolic compounds from Chlorella sp. Microalgae

Evaluation on subcritical water extraction of phenolic compounds from Chlorella sp. Microalgae

Chlorella sp. microalgae are considered to be an important functional food and a source of nutrients due to their abundance and positive health effects. This study focused on utilization of green solvent as alternative to replace chemical solvent that conventionally used to extract phenolic compound...

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书目详细资料
主要作者:	Zakaria, Siti Maisurah
格式:	Thesis
语言:	English
出版:	2019
主题:	Water - Purification Extraction (Chemistry) Microalgae
在线阅读:	http://psasir.upm.edu.my/id/eprint/77681/1/FK%202019%2046%20ir.pdf
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