Characterization of coir/pineapple leaf fibre- reinforced polylactic acid hybrid composites for potential food tray applications

Natural fibre based polymer composites have been widely studied to substitute synthetic materials due to their multiple advantages such as availability, sustainability and biodegradable properties and low cost. The idea of this research is hybridising coir fibres (CF) and pineapple leaf fibres (PALF...

全面介紹

Saved in:
書目詳細資料
主要作者: Siakeng, Ramengmawii
格式: Thesis
語言:English
出版: 2018
主題:
在線閱讀:http://psasir.upm.edu.my/id/eprint/79304/1/IPTPH%202019%203%20ir.pdf
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!