Voltammetric determination of palmitic acid by electrode modified with reduced graphene oxide and gold nanoparticles composite

Palm oil is one of the most produced and traded vegetable oil in the world recently. The quality of palm oil is very important to be examined and one of the quality indices is free fatty acids (FFA) content. Palmitic acid is the major component of monosaturated acids in palm oil and hence is chos...

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Bibliographic Details
Main Author: Chin, Boon Ching
Format: Thesis
Published: 2020
Online Access:http://psasir.upm.edu.my/id/eprint/92793/1/FS%202021%2015%20-%20IR.pdf
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