Effects of coagulants, processing variables and milky extract of kenaf seed-to-soybean ratios on the physicochemical property and texture profile of kenaf (Hibiscus cannabinus L.) seed-based tofu

Kenaf (Hibiscus cannabinus) is a multipurpose herbaceous plant of economic significance. Attention on the kenaf plant has focused mainly on the stem for fiberbased industries. Also, the leaves have received little applications in herbal medicine, while the seed has been underutilised despite its...

全面介紹

Saved in:
書目詳細資料
主要作者: Giwa, Ibrahim Shafa'atu
格式: Thesis
語言:English
出版: 2021
主題:
在線閱讀:http://psasir.upm.edu.my/id/eprint/98313/1/FSTM%202021%2012%20-%20IR.pdf
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!