Identification And Assessment Of Pigmented Bacterial Isolates From Sea Cucumbers For Antibacterial Activity

Sea cucumber is one of the most commercialized seafood products in Asia, including Malaysia, and its consumption has recently increased with recognition of its health beneficial values. This marine invertebrate is surrounded by microbial communities that may provide defence against pathogens and,...

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Bibliographic Details
Main Author: Fatin Najihah Binti Muhammad Lutfi
Format: Thesis
Language:en_US
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