Determinant factors that influences halal food standard practices: A case study of cafeteria's operators at Universiti Utara Malaysia (UUM)
As a Muslim, it is compulsory to find halal food. This is because food is the main sources for spiritual and physical formation as a human. Thus products or foods that are produced in line with halal prescriptions are readily acceptable by Muslim consumers as well as consumers from other religions....
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Format: | Thesis |
Language: | eng eng |
Published: |
2016
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Online Access: | https://etd.uum.edu.my/5952/1/s816711_01.pdf https://etd.uum.edu.my/5952/2/s816711_02.pdf |
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