Kesan orientasi keusahawanan, orientasi pasaran dan daya saing terhadap prestasi inovasi produk dalam kalangan perusahaan kecil dan sederhana sektor makanan dan minuman di Malaysia

The objective of this study was to identify the influence of entrepreneurship orientation (EO) and market orientation (MO) on product innovation performance (PIP) among food and beverage sector in small and medium enterprise (SMEs) entrepreneurs in Peninsular Malaysia. This study also aimed to ident...

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Bibliographic Details
Main Author: Nasiruddin, Haron
Format: Thesis
Language:eng
eng
eng
Published: 2021
Subjects:
Online Access:https://etd.uum.edu.my/9897/1/permission%20to%20deposit-not%20allow-93980.pdf
https://etd.uum.edu.my/9897/2/s93980_01.pdf
https://etd.uum.edu.my/9897/3/s93980_02.pdf
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