Development and evaluation of multiplex PCR assay for the determination of cat, rabbit, rat and squirrel elements in food products /

Development and evaluation of multiplex PCR assay for the determination of cat, rabbit, rat and squirrel elements in food products /

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书目详细资料
主要作者:	Ahmad, Mohammad Nasir Uddin (Author)
格式:	Thesis 图书
语言:	English
出版:	2018.
主题:	Polymerase chain reaction. Genetically modified foods. Food > Biotechnology. Cytochrome b.
在线阅读:	http://studentsrepo.um.edu.my/12021/
标签:	添加标签没有标签, 成为第一个标记此记录!

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