A mathematical model for drying of products undergoing shrinkage /

A mathematical model for drying of products undergoing shrinkage /

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Zhang, Qing
التنسيق:	أطروحة كتاب
اللغة:	English
منشور في:	1997.
الموضوعات:	Food > Drying > Mathematical models
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

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