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Fermented foods
Health aspects
3
Therapeutic use
3
Yogurt
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Biotechnology
2
Fermentation
2
Alternative treatment
1
Antioxidants
1
Bacillus (Bacteria)
1
Biomass energy
1
Curry powder
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Diabetes
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Dissertations
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Dissertations, Academic
1
Ethanol as fuel
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Ganoderma
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Insulin
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Lactic acid bacteria
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Physiological effect
1
Preservation
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Probiotics
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Proteolytic enzymes
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Saccharomyces cerevisiae
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Sensory evaluation
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Tea
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Wheat
1
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3by Shamrulazhar Shamzir KamalSubjects: “...Fermented foods Health aspects....”
Published 2011
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Thesis Book -
4by Nur Nadiah Shuhada binti Abd SamadSubjects: “...Fermented foods...”
Published 2017
Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
Thesis -
5by Najarian, AfsanehSubjects: “...Fermented foods Therapeutic use....”
Published 2010
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Thesis Book -
6by Sarasvathy SubramaniamSubjects: “...Fermented foods Health aspects....”
Published 2013
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Thesis Book -
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