Suggested Topics within your search.
Showing 1 - 6 results of 6 for search '"Food - Composition"', query time: 0.01s Refine Results
  1. 1
    Nutritional composition, physico-chemical, and sensory characteristics of rolled oats snack bars formulated with green banana (musa acuminata x balbisiana colla cv.awak) flour
    Subjects: “...Food -- Composition...”
    Thesis Book
    Save to List
    Saved in:
  2. 2
    Kajian sebatian berfungsi di dalam rumpai laut dan kesannya keatas kualiti coklat./
    Subjects: “...Food Composition....”
    Thesis Book
    Save to List
    Saved in:
  3. 3
    Penghasilan gantian lemak koko berstruktur (SCBS) berasaskan lemak sawit dengan triasilgliserol berantai sederhana (MCT) /
    Subjects: “...Food Composition....”
    Thesis Book
    Save to List
    Saved in:
  4. 4
    Kesan pencampuran protein soya isolat, gelatin dan enzim transglutaminase mikrobial (MTGase) terhadap mutu sosej daging ayam nyahtulang mekanikal /
    Subjects: “...Food Composition....”
    Thesis Book
    Save to List
    Saved in:
  5. 5
    Komposisi pemakanan dan penilaian sensori sup ayam tua dengan tambahan daun kari /
    by Ch'ng, Soo Ee
    Published 2006
    Subjects: “...Food Composition...”
    Thesis Book
    Save to List
    Saved in:
  6. 6
    Ciri fizik-kimia, nilai pemakanan dan penerimaan ayam goreng bersalut menggunakan tepung sagu dan beras /
    by Yusnita Hamzah
    Published 2005
    Subjects: “...Food Composition...”
    Thesis Book
    Save to List
    Saved in:
Search Tools: Get RSS Feed — Email this Search — Save Search