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Showing 1 - 17 results of 17 for search '"Universiti Kebangsaan Malaysia Dissertations"', query time: 0.05s Refine Results
  1. 1
    Characterization and antioxidant activities of bioactive peptides from catfish (Pangasius sutchi) protein hydrolysates /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  2. 2
    Consumer's preferences, market classifiction and production of low fat traditional omani halwa /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  3. 3
    Pengurusan pemantauan dan penguatkuasaan halal terhadap produk makanan import oleh JAKIM di Malaysia /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  4. 4
    Penilaian sanitasi premis perkhidmatan makanan di kawasan tumpuan pelancong di negeri Pahang /
    by Ibrahim Abu Bakar
    Published 2000
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  5. 5
    Komposisi pemakanan dan penilaian sensori sup ayam tua dengan tambahan daun kari /
    by Ch'ng, Soo Ee
    Published 2006
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  6. 6
    Daya saing global usahawan industri kecil dan sederhana (IKS) produk makanan khas Riau di Pekanbaru /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  7. 7
    Penghasilan perisa makanan daripada air buangan kilang pemprosesan udang melalui tindak balas plastein /
    by Madzlan Kasran
    Published 2004
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  8. 8
    Amalan pengurusan kualiti di kalangan perusahaan kecil dan sederhana industri pemprosesan makanan di Malaysia /
    by Hayati @ Habibah Abdul Talib
    Published 2012
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  9. 9
    Persepsi peniaga terhadap pengetahuan dan amalan etika perniagaan di kalangan pengendali makanan /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  10. 10
    Kerangka kerja analisis kelestarian bagi industri pemprosesan minyak sawit /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  11. 11
    Tinjauan pendapat awam terhadap bahaya residu pencemar organik kekal dalam bahan makanan di Bandaraya Ipoh, Perak Darul Ridzuan /
    by Wong, Sook Fun
    Published 2000
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  12. 12
    Pembangunan model pengurusan keselamatan industri bagi kluster industri halal di Malaysia berdasarkan pendekatan kooperatif /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  13. 13
    Pengubahsuaian adunan lemak berasaskan sawit melalui teknik penginteresteran dan potensi penggunaannya dalam penghasilan sapuan lemak meja /
    by Noor Lida Habi Mat Dian
    Published 2002
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  14. 14
    Penerimaan produk makanan tradisi 'Separa Sedia' berasaskan kari di kalangan wanita melayu bekerja di Lembah Kelang /
    by Shamsul Azahari Zainal Badari
    Published 2004
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations...”
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  15. 15
    Kajian tahap kefahaman pelaksanaan rekabentuk dan kemudahan, pengenalpastian dan analisis bahaya, dan penentuan titik kawalan kritikal (CCP) di kalangan industri perunding dan pihak berkuasa /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  16. 16
    Pengurusan Jabatan Kemajuan Islam Malaysia terhadap pemantauan dan pengawalan halal di premis makanan /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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  17. 17
    Aplikasi prinsip-prinsip syarak dalam penentuan hukum plasma darah dalam makanan /
    Subjects: “...Universiti Kebangsaan Malaysia Dissertations....”
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