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  1. 1
    Effect of selected additives and y-irradiation on the physicho-chemical, microbial quality and aroma stability of cold-stored onion puree
    by Sadoughi, Navideh
    Published 2011
    Subjects: “...Frozen onions...”
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  2. 2
    Quality evaluation of stallion frozen semen supplemented with cysteine and ascorbic acid
    by Alamaary, Mohammed Saad M
    Published 2019
    Subjects: “...Frozen semen...”
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  3. 3
    Development of Fishburgers From Selaroides Leptolepis, Aristichthys Nobilis and Alutera Monoceros
    by Siah, Watt Moey
    Published 1997
    Subjects: “...Frozen fishery products...”
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  4. 4
    Freezing Studies on a Model System and Quality Changes in Frozen Malaysian Fish
    by Abdullah, Mohd. Ismail
    Published 1985
    Subjects: “...frozen...”
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  5. 5
    Correlation of acrylamide with precursors and colour in frozen par-fried french fries
    by Baroogh, Babak Hatami
    Published 2012
    Subjects: “...Frozen potatoes...”
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  6. 6
    Effects of Panax ginseng and Eurycoma longifolia jack extracts on chilled and frozen-thawed crossbred bull semen collected using modified electro-ejaculation method
    by Ali Baiee, Falah Hasan
    Published 2017
    Subjects: “...Frozen semen...”
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  7. 7
    Some changes in sarcoplasmic and myofibrillar proteins in beef and chicken meat during frozen storage /
    by Jassem, Waleed Shaker
    Published 1998
    Subjects: “...Frozen chicken Malaysia...”
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  8. 8
    Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products
    by Abdul Razak, Siti Zubaidah
    Published 2018
    Subjects: “...Frozen desserts industry...”
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  9. 9
    Evaluation and improvement of isolation protocols of pathogenic Vibrio parahaemolyticus in frozen prawns /
    by Sadeghi, Salima
    Published 2018
    Subjects: “...Frozen shrimp....”
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  10. 10
    Cryopreservation of goat semen /
    by Nor Ashikin Mohd. Noor Khan
    Published 1994
    Subjects: “...Frozen semen....”
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  11. 11
    Pembangunan biosensor optik berasaskan enzim untuk pemantauan kesegaran ikan berdasarkan sebatian kreatina dan fenilalanina pada bendalir biologi permukaan kulit ikan /
    by Farah Faiqah Fazial
    Published 2019
    Subjects: “...Frozen fish....”
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  12. 12
    Evaluation of fresh and frozen-thawed human sperm characteristics using automated sperm analyzer /
    by Ko, Kwan Mor
    Published 2004
    Subjects: “...Frozen semen Analysis....”
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  13. 13
    الأم البديلة والأجنة المجمدة : رؤية اسلامية /
    Subjects: “...Frozen embryos Religious aspects Islam 119137...”
    Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
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  14. 14
    Kesan penceluran dan penyimpanan sejukbeku terhadap kualiti lada Benggala hijau (Capsicum annuum L.var bell pepper) /
    Subjects: “...Frozen foods....”
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  15. 15
    Effect of Libyan marinade and vaccum packaging on quality parameters of Tilapia (Oreochromus niloticus) and Yellowstripe scad (Selaroides leptolepis) fillets during storage /
    Subjects: “...Frozen foods Packaging....”
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  16. 16
    Kesan suhu, tekanan dan jenis tepung terhadap ciri-ciri fizikokimia dan sensori salutan nuget ayam semasa penggorengan /
    by Salma Mohamad Yusop
    Published 2006
    Subjects: “...frozen chicken...”
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  17. 17
    Aplikasi teknik PCR, FISH dan qPCR dalam penentuan jantina spermatozoa dari air mani sejukbeku lembu /
    by Tan, Ying Ju
    Published 2009
    Subjects: “...Frozen semen...”
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  18. 18
    Export performance of Malaysian frozen shrimp industry against selected ASEAN countries /
    by Lim, Chai Fong
    Published 2001
    Subjects: “...Frozen shrimp Economic aspects Malaysia....”
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