Detection and Molecular Characterization of Bacillus cereus Isolated from Sago Processing Plants in Sarawak
Sago processing industries are well-established and high potential industries in Sarawak. However, the contamination of bacteria might deteriorate its quality and become a concern to the public health. This study aimed to detect, quantify and characterize Bacillus cereus in sago processing in Sar...
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| 格式: | Thesis |
| 语言: | English English |
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2018
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| 在线阅读: | http://ir.unimas.my/id/eprint/30845/1/Jasmin%20binti%20Jaraee.pdf http://ir.unimas.my/id/eprint/30845/4/Jasmin.pdf |
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